Friday, April 05, 2013
E is for... Eggs 'n Toast
This is a short one today... I'm a bit exhausted, and so very busy! Keeping up with a post a day is already tiring, BUT also makes me feel good!
E is for... Eggs 'n Toast!
I have mentioned it on the blog before, but I am not the cook of the condo. Mr. Lock is an awesome cook, and he takes care of the majority of our meals (I know, I am SO, SO lucky!). He cooks a nice variety of foods, doesn't mind making my favourites even if they aren't as rich as he may like to flavour them, and he BAKES too! Yeah. I KNOW, RIGHT?!
The big joke around here is when there's a night I have to fend for myself for dinner. I'm not a disaster when it comes to cooking... if I have a recipe and some confidence, I really do cook perfectly delicious things. I just don't enjoy it. So, my go-to meal when I have to dine alone? That's right, eggs 'n toast.
Eggs for dinner was always a popular meal in my house growing up if we were having a lazy, "anything night" for supper. Scrambled eggs were usually what my mom made, sunny side up if my grandma was making them. I tend to make sunny side up for myself, so I can dip my toast in the yolk. I enjoy scrambled, too, though if I feel like doing something really fast and easy.
So, as we head into the weekend... if you are having a lazy, "anything night" for dinner... I always recommend my classic: eggs 'n toast. Have some raspberry jam on that toast, it's perfection.
Oh thank goodness for my in-home chef saving me from my boring meals most nights, I am sooo lucky ladies!
What is your go-to meal for a quick 'n easy dinner?